Cranberry Raspberry Orange Glaze Recipe Giveaway (2024)

With the holidays upon us, this Cranberry Raspberry Orange glaze recipe will go well with so many holiday dishes!

I don't make game hens often, but I love serving them for dinner with friends. They make such a beautiful, elegant meal!

This recipe calls for raspberry jam, but if you can find it in your freezer section, I suggest using Oregon Pourable Fruit. I love this stuff! I've used Oregon Pourable Fruit to make Berry Meringue Parfaits and in these refreshing Boozy Berry Smoothie Shots. They're a favorite ingredient of mine to use for impromptu late night bites too.

This glaze is everything.

It's bright and zingy thanks to the citrusy orange; sweet from the Pourable Fruit raspberry puree; and slightly tart from the cranberries. It doesn't take very long at all to make, either. This Cranberry Raspberry Orange glaze only takes about 10 minutes to thicken up before it's ready to use on your roast chicken, pork tenderloin, or in this case, roast game hens.

First, you make it with all of the glaze ingredients except for the raspberry and brush one coat onto your game hens before popping them into the oven. Then you add the raspberry Pourable Fruit into the glaze mixture (you do this later so that thehigher sugar content doesn't burn up early on in the roasting process), and then brush another coat of the glaze onto the meat halfway through roasting.

The recipe I am sharing makes two game hens, which really can serve 2-4 people depending on how hungry you are.

By the way, there are two different game hens shown in these photos. One has a nice little char on the top of its skin, which I like because I love crispy skin, and one doesn't. Both are absolutely delicious thanks to the Cranberry Raspberry Orange Glaze!

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Thanks to Oregon Fruit Products for sponsoring this post. As always, all opinions and photos are my own.